A warm welcome awaits you in our comfortable village house on the edge of the conservation area. We have two ensuite bedrooms with all mod cons and a delightful dining room with oak beams and a log burning stove in the winter.

Breakfast is served with as much locally sourced products as possible. The bacon and sausages come from our own village butcher and eggs and mushrooms are fom our local farm shop. To finish with, there is my delicious home-made bread and marmalade!

If you would like dinner, I shall be pleased to provide it for a minimum of two people. Otherwise there are good meals to be had at our local pub or curry house.